Giuseppe Cipriani Returns

Giuseppe Cipriani, the headshaved restaurateur who left Manhattan for London, Uruguay and Dubai last year after he and his dad, Arrigo, copped to tax evasion and agreed to fork over $10 million set tongues wagging when he walked in for dinner at the family-owned eatery Cipriani's on Fifth Avenue Tuesday night.

Because he's an Italian citizen and has admitted to tax fraud, Cipriani could face possible arrest and a permanent heave-ho from the US under federal law.

Read more: http://www.nypost.com/p/pagesix/giuseppe_in_surprise_return_DYQiiOYn21uCFkqRT2EazL#ixzz0ZDS7osOt

Ciao Pisano

Cipriani made a wise choice shaving off what little hair he had.

Woa! Cipriani had old man hair! He shaved off 10-15 years.


I've been to the Cipriani on 59th Street in NYC. This restaurant is almost an exact duplicate of the original Harry's Bar in Venice. It is packed daily with chic New Yorkers and visitors from all over the world and offers the classic Harry's Bar menu of unique Cipriani specialties and classic Italian favorites. Service was superb; and whether you are a regular with your "own table" (many customers have lunch or dinner at Harry Cipriani every day!) or a first time guest, you are received with warmth and enthusiasm. It's on my return list when I revisit NY, early next year.

Anthony, Give me and Logan a call when you're in the Big Apple.
We'll join you at Cipriani.
My treat.

Rodger wrote:Anthony, Give me and Logan a call when you're in the Big Apple.
We'll join you at Cipriani.
My treat.

You better think twice about footing the bill. Uncle Tony runs up a mighty big tab, especially when the restaurant has such a cool bar as the one at Harry Cipriani. My suggestion is navigate my uncle away from the bar and head directly to the dinning room.

Rodger wrote:Anthony, Give me and Logan a call when you're in the Big Apple.
We'll join you at Cipriani.

Will do.